Ventura Foods is a leading producer of custom and proprietary dressings, sauces, mayonnaise, margarine, butter blends, oils and shortenings, producing over 1.8 million tons of finished goods annually. Its customers include QSRs, foodservice, retailers, and food manufacturers in the U.S., Canada and over 60 countries. In 2014, Ventura partnered with Oleo-Fats in the Philippines to serve as the industry’s most agile food company, providing speed, flexibility and quality to its customers in the APAC region.
Lainox company was founded in 1981 in Vittorio Veneto, Treviso, Italy. It specializes in designing and creating equipment for professional restaurateurs, especially multi-use ovens. Oleo-Fats distributes Lainox combi ovens such as the NABOO and SAPIENS, as well as the NEO innovative blast chiller-holding cabinets. The use of these equipment have grown popular among chefs and restaurateurs these past years. And today, Lainox products are found in many commercial kitchens of popular dining establishments around the country.
Bunge is a New York-based leading global agribusiness and food company. Oleo-Fats is Bunge’s exclusive commercial partner that will import into, market, and distribute packaged softseed oils in the Philippines under the FarmOrigin brand. Bunge also is Oleo-Fats exclusive commercial partner to export to, market, and distribute coconut oil under the same brand to Asia-Pacific countries.
AAK has more than 140 years of experience of innovating and customizing solutions based on vegetable oils and fats. In close collaboration with their customers, AAK uses their expertise to create added value across the food, confectionery, and cosmetics industries. AAK works with Oleo-Fats towards producing specialty fats such as specialized cocoa butter substitutes for the confectionery industry.